Crispy Cereal Prawns 麦片虾
Fresh juicy prawns served with fragrant cereal
SGD 18.00
Pan Fried Prawns with Milk Cream Butter 奶黄虾球
Fresh prawns drenched in a golden milk cream butter sauce served with fried mantou
SGD 22.00
Sea Treasures Claypot 宝鼎一品锅
A medley of fresh sea cucumber, scallops, and prawns braised in a earthen claypot
SGD 31.00
Braised Sea Cucumber with Fish Maw 鱼鳔焖海参
Succulent sea cucumber paired with juicy fish maw
SGD 31.00
Flaming Chicken 火焰鸡
SGD 66.00
De'Beer Specialty "La La" Bee Hoon 啦啦米粉
Sweet and juicy Lala served in peppery soup with beehoon
SGD 20.00
Special Homemade Beancurd 特别家乡豆腐
SGD 16.00
Drunken Sauna Prawns 养身桑拿活虾
SGD 33.00
Fried Rice with Crabmeat, Chestnut, Scallop and Egg White 蟹肉蛋白炒饭
SGD 27.00
Steamed Bamboo Clams with Minced Garlic 金银蒜蓉蒸竹蚌
SGD 8.50
Spare Ribs with Guinness Stout & Champagne 黑啤香槟骨
Spare ribs marinated in our signature sauce with a hint of guinness stout & champagne
SGD 18.00
Prawn Paste Chicken Mid Wings 炸酱鸡中翅
A local favourite - chicken marinated in prawn paste and fried to perfection
SGD 16.00
Pi Pa Duck 琵琶大鸭
SGD 25.00
Salted Egg Squid 咸蛋苏东
SGD 16.00
Stir Fried Broccoli with Scallop 带子西兰花
SGD 27.00
Yu Xiang Brinjal Claypot 鱼香茄子煲
SGD 16.00
Stir Fried Royal Chives 青龙菜
SGD 14.00
Orange Roughy 长寿鱼
SGD 86.00
Signature Salted Egg Crab with Crispy Cheese 金沙咸蛋螃蟹
Our Signature Salted Egg Crab is the dry version that makes it different from others!
SGD 0.00
Chilli Crab 辣椒螃蟹
A local favourite cooked in a spicy egg and starch sauce. Perfect with fried mantous to soak up the spicy kick!
SGD 0.00
Black Pepper Crab 黑胡椒螃蟹
A local must try - live Sri Lankan crabs lathered in a dry peppery sauce
SGD 0.00
Claypot Yee Mian 沙煲亿面
SGD 14.00
Lotus Duck 莲子鸭
Home-made recipe - whole duck stuffed with pork belly, chestnuts and mushrooms in a savoury gravy
SGD 75.00
Signature Yam Paste 金瓜芋泥
A traditional teochew dessert made of yam and pumpkin bits
SGD 14.00
Crispy Yam Ring 佛砵飘香
SGD 27.00
Crispy Hei Zou 脆皮虾枣
Prawn rolls with crunchy water chestnuts wrapped in crisp beancurd skin, served with sweet sauce
SGD 14.00
Spare Ribs with Guinness Stout & Champagne 黑啤香槟骨
SGD 16.00
Prawn Paste Chicken Thighs
SGD 14.00
Pi Pa Duck 琵琶大鸭
SGD 22.00
Steamed Bamboo Clams with Minced Garlic 金银蒜蓉蒸竹蚌
SGD 7.00
Stir Fried Broccoli with Scallop 带子西兰花
SGD 24.00
Yu Xiang Brinjal Claypot 鱼香茄子煲
SGD 14.00
Stir Fried Garlic Chives 青龙菜
SGD 12.00
Salted Egg Squid 咸蛋苏东
Juicy sotong coated in our signatured mouth watering salted egg yolk sauce
SGD 14.00
Sea Treasures Claypot 宝鼎一品锅
SGD 28.00
Braised Sea Cucumber with Fish Maw 鱼鳔焖海参
Succulent sea cucumbers paired with juicy fish maw in a savoury gravy
SGD 28.00
De'Beer Specialty Fried "La La" Bee Hoon 啦啦米粉
SGD 18.00
Crispy Yam Ring 佛砵飘香
Cripsy on the outside, soft on the inside, filled with prawns, chicken, mushrooms and vegetables. Vegetarian option available!
SGD 24.00
Special Homemade Beancurd 特别家乡豆腐
Our signature homemade beancurd topped with chicken floss
SGD 14.00
Flaming Chicken 火焰鸡
Whole chicken, lit on flames and served in a soup base over charcoal with mushrooms and tofu
SGD 60.00
Fried Rice with Crabmeat, Chestnut, Scallop and Egg White 蟹肉蛋白炒饭
SGD 24.00
Drunken Sauna Prawns 养身桑拿活虾
Live prawns cooked over steaming sauna stones, infused with a herbal taste
SGD 30.00
Crispy Cereal Prawns 麦片虾
SGD 18.00
Pan Fried Prawns with Milk Cream Butter 奶黄虾球
SGD 20.00
Sprite
SGD 1.60
Signature Yam Paste 金瓜芋泥
A traditional teochew dessert made of yam and pumpkin bits
SGD 14.00
Coke
SGD 1.60
Green Tea
SGD 1.60
Ice Lemon Tea
SGD 1.60
Orange Juice
SGD 4.00
Lime Juice
SGD 2.50
Luohan Longan
SGD 2.00
Luohan Alovela
SGD 2.00
Coconut
SGD 4.50
Chrysanthemum (Pot)
SGD 7.00
Jasmine Tea (Pot)
SGD 8.00
Pu Er Tea (Pot)
SGD 8.00
Tiger
SGD 7.50
Heineken
SGD 8.50
Guinness
SGD 9.70
Martell (Bottle)
SGD 138.00
Cordon Bleu (Bottle)
SGD 288.00
Chivas 12 years (Bottle)
SGD 118.00
Macallan 12 years (Bottle)
SGD 188.00
Castle Greek (Bottle)
SGD 60.00
LUIS CANAS Red/Wine (Bottle)
SGD 75.00
Brookford Merlot (Bottle)
SGD 108.00
Signature Salted Egg Crab with Crispy Cheese 金沙咸蛋螃蟹
Our Signature Salted Egg Crab is the dry version that makes it different from others!
SGD 0.00
Chilli Crab 辣椒螃蟹
A local favourite cooked in a spicy egg and starch sauce. Perfect with fried mantous to soak up the spicy kick!
SGD 0.00
Black Pepper Crab 黑胡椒螃蟹
A local must try - live Sri Lankan crabs lathered in a dry peppery sauce
SGD 0.00
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